Fort George Homebeermaker Dinner
04/15
Fort George Brewery + Public House
1483 Duane St
Astoria
503-325-PINT
6-9pm
$65
Homebrewers’ Pairing Dinner
Five-course dinner menu, see below.

Intro
Antipasto
Prosciutto, Mortadella, Roasted Red Bell Peppers, Kalamata Olives, Caper Berries and Anchovy Deviled Egg
John Heasly – Schwarzbier

Sausage
All-Pork Habanero & Pineapple Sausage Served on Bed of Caramelized Onions
Tim Ensign – IPA

Salad
Spinach & Lentil Salad with Camembert Cheese & Chipotle-Raspberry Vinaigrette
James Wilson – Raspberry Hefeweizen

MAIN COURSE
Hazelnut-Encrusted Rack of Lamb, Bacon & Spinach Scalloped Potatoes, and Grilled Asparagus
Dan Sutherland – Winter Ale

Final Course
Assorted Artisan Cheese
Anthony De Luz – Russian Imperial Stout

Tags: Fort George Brewery + Public House

This entry was posted on Wednesday, April 15th, 2009 at 10:23 am and is filed under Events. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.