On Tap the OBG Blog

Ninkasi Brewing Beer Belly Dinner
06/11/09
The EastBurn
1800 E. Burnside
Portland
6:30pm
SOLD OUT
Four courses – four beers.
Per Angelo at Brewpublic this is the lineup
Ceviche- spicy, citrus marinated prawns and calamari.
Pairing: Spring rain

Grilled Quail Skewers
Pairing: Total Domination IPA

Entrees: Herb Marinated Pork Loin Chop
Pairing: Double Red

Grilled King Salmon
Pairing: Double IPA

Butternut Squash and Gorgonzola Ravioli with Fiddlehead Ferns and Wild Mushrooms
Pairing: Double IPA

Sides: Braised Greens and Roasted Fingerling Potato
Dessert: Oatmeal Tulles with Vanilla Panna Cotta, Fresh Peaches and an Oatmeal Stout Caramel
Beer Line Up:
Quantum Pale Ale
Spring Reign
Total Domination IPA
Believer Double Red
Tricerahop Double IPA
Oatmeal Stout

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This entry was posted on Wednesday, June 10th, 2009 at 9:00 am and is filed under Dinner, Events, Meet the Brewer. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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