On Tap the OBG Blog

HOPWORKS BEER, BITES & BIKEBAR
7/14
Accanto
2838 SE Belmont St
Portland
503-235-4900
4-8pm
FRITTO MISTO–Fried shrimp, calamari, fennel, lemon and olives, Hub Lager
ROASTED APRICOT AND ARUGULA SALAD – With pancetta and aged balsamic vinegar, Evelyn Sunshine Imperial IPA
HOUSE MADE RABBIT & ROSEMARY SAUSAGE – With slow cooked sweet peppers ,onions and crispy polenta, Deluxe Organic Ale
TAGLIERINI ARRABIATA – With local porcini mushrooms, chiles and tomatoes, Survival “7 grain” Stout
LOCAL CHERRY AND BLUEBERRY CROSTATA – With basil crème fraiche gelato, Velvet Underground Imperial black ESB


This entry was posted on Wednesday, July 14th, 2010 at 1:03 am and is filed under Beer Tasting, Events, Meet the Brewer. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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