On Tap the OBG Blog

Meat, Cheese+Beer
08/29/10
Upright Brewing Co.
240 N Broadway
Left Bank Building
3:30-5:30pm
$35
In the basement of the building east of the Broadway Bridge as Weidler and Broadway diverge going east.
Oregon Beer Odyssey does a “Meat Cheese Beer” class that explores the combinations of these three foods. Taught by Breakside Brewing head brewer Ben Edmunds.
Sign up by sending an email to oregon.beer.odyssey@gmail.com


This entry was posted on Thursday, August 26th, 2010 at 12:00 am and is filed under Events, Meet the Brewer. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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