Collaborator Steel Bridge Porter Re-Release
09/13/11
Horse Brass Pub
4534 SE Belmont St.
Portland
7-9pm
Noel Blakes Robust Porter gets a remake for the 2011 GABF. Get it while you can.

Beermongers Brewfest
9/10-9/11, 2011
The BeerMongers
1125 SE Division St
Portland
503-234-6012
Saturday, September 10, 12-9PM
Sunday, September 11, 12-8PM
$15 Admission = Souvenir Festival Glass + 7 tasting tickets
Additional Tickets $1 each
21+OVER
CASH ONLY
Astoria Brewing co.– Solar Dog IPA IPA – 6.2% ABV
Barley Browns Brewpub – Turmoil CDA – 7.75% ABV
Beetje Brewing – Een Vat Wild ale – 6.5% ABV
Bend Brewing Co., – Scarlet Imperial Red Strong Ale – 8.5% ABV
Boneyard Brewing – Hop Venom Imperial IPA – 10% ABV
Breakside Brewery – Oude Noire Dark Spiced Saison
Breakside Brewery – Bourbon Barrel Aztec Strong Ale with Peppers
Burnside Brewing – Bourbon Bacon Stout
Deschutes Brewery Portland Pub – Trojan Horse IPA – 6.8% ABV
Flat Tail Brewing – Locals Only Wit with White Plums – 5.5% ABV
Flat Tail Brewing – Raspberry Beret Sour Porter
Good Life Brewing – Sweet As Hoppy Wheat – 6.1% ABV
Hair of the Dog Brewing – Little Dog Dark Mild
Lucky Labrador Brewing – 2010 Old Yeller Barleywine – 10% ABV
Oakshire Brewing – 2010 Very Ill Tempered Gnome Imperial Brown Ale – 9.7% ABV
Oakshire Brewing – Oak Aged Watershed IPA – 7.1%
Upright Brewing Co. – Stout of Monte Fisto Imperial Stout – 8.25% ABV
Upright Brewing Co. – Gunslinging Smoked Helles Rauchbier – 4.9% ABV
Widmer Brothers Brewing – Rose City Hipster Golden Ale with Rosehips – 5% ABV

Ninkasi Beermaker Dinner
09/10/11
Hall Street Grill
3775 SW Hall Blvd
Beaverton
503-641-6161 or email sandra@hallstreetgrill.com
6pm
$59
A six course menu paired with Ninkasi Beers
MAIDEN THE SHADE-fried green tomato+country ham, truffled apple slaw, pecorino pepato
RADIANT-summer melons and spicy greens+duck prosciutto, blueberry vinaigrette, shaved parmesan
TOTAL DOMINATION IPA-citrus and fennel cured halibut+pickled octopus, chervil, blood orange oil
TRANSCENDENTALE-foie gras flan+blackberries, peppered lavender honey, tarragon shortbread
OATIS-chorizo stuffed porchetta+corn and wild mushroom risotto, mole negro, pepper relish
NUPTIALE-hazelnut financier+peaches, true believer crème anglaise, teleme

Volunteers Needed
Fresh Hop Beer Tastival
10/08/2011
Oaks Park Amusement Park
7805 SE Oaks Park Way
Shifts are from:
11:30-4:00pm-Servers will need to bring your OLCC Servers Permit
1:30-6:00pm-Servers will need to bring your OLCC Servers Permit
3:30-8:00pm-Servers will need to bring your OLCC Servers Permit

Willamette Valley Fresh Hops Festival
10/08/2011
Lane Events Center
Wheeler Pavillion
796 W. 13th Ave
Eugene
12:00-4:30pm-Servers will need to bring your OLCC Servers Permit
4:30-7:30pm-Servers will need to bring your OLCC Servers Permit
7:30-10:00pm-Servers will neeed to bring your OLCC Servers Permit

Volunteers receive t-shirt, meal, glass and 7 tokens or people on the last shift get an after party. We have a limited number of shifts available for people who do not have their servers permits during the same times. Anyone who wants to volunteer from 11:30-6:00 in Portland will also get a $20 voucher towards a SNOB membership or future Guild event good through 2012.
Contact Brian at 971-270-0965 or info@oregonbeer.org and make sure to indicate what size t-shirt you need.

I also have a limited number of spaces open for people who want to volunteer Friday, October 7th from 5:30-8:30pm.
Feel free to call me if you have any questions. Brian 971-270-0965 or info@oregonbeer.org