OUD HEVERLEE BELGIAN PALE ALE RELEASE
7/15
Rock Bottom Restaurant and Brewery
206 SW Morrison St.
Portland
503-796-2739
5:30 p.m.
Get there at 5:30

MEET THE UPRIGHT BREWERS
7/14
The BeerMongers
1125 SE Division
Portland
503-234-6012
6-8pm
Meet brewers Alex Ganum and Gerritt Ill and release of Reggae Junkie Gruit+Engelburg Pils

Brewers BBQ
7/14
Laurelwood Public House and Brewery
5115 NE Sandy Blvd.
Portland
503-282-0622
4-9pm

BREWERS BBQ & GREEN MAMMOTH ORGANIC IMPERIAL IPA
All food items are $8.00
Grilled Haloumi Cheese Sandwich
Served with cherry tomatoes, arugula, crispy capers and a lemon oregano vinaigrette.
Grilled Shrimp Bruschetta
Topped with a sweet corn and avocado salsa and a charred tomato gazpacho.
Moroccan Spiced Lamb Riblets
Topped with a pickled vegetable relish and pomegranate BBQ sauce.
BBQ Pulled Pork
Served over a sweet corn and pablano pancake with black beans and queso fresco.
Green Mammoth Organic Imperial IPA
This is the Imperial (read big ‘ol) version of our Green Elephant Organic IPA. This beer is all about hops, hops and more hops. Cascade, Ahtanum and Amarillo hops added in the kettle, hop back and fermenter give this beer it’s kick. Warning- not for the faint-of-palate.
8.5% ABV-85 IBUs

($4.50 – Pint / $3.50 – Glass Sorry no Pitchers or Growlers)

THE GUILLOTINE RELASE
7/14
Pelican Pub&Brewery
33180 Cape Kiwanda Dr
Pacific City
503-965-7007
Uses French experimental hops

HOPWORKS HELLES RELEASE
7/13
Apex Bar
1216 SE Division
Portland
503-273-9227
Release of What the Helles? Hopworks brewers will be in attendance with the Hopworks Bike Bar to pour their new seasonal lager brewed with organic pilsner+Munich malts, Saaz and Hallertau hops give it a spicy, grassy hop flavor. 4% ABV
Also on tap Evelyn Sunshine Imperial IPA.

UPRIGHT NEW BARREL RELEASE
7/9
Upright Brewing
240 N. Broadway
Portland
503-735-5337
4:30-9p.m.
Seven with hibiscus, rose hips and rose petals

DOUBLE MOUNTAIN DEVIL’S KRIEK RELEASE
7/8
Belmont Station
4500 SE Stark St
Portland
503-232-8538
5pm
Join Charlie Devereaux and Matt Swihart from Double Mountain as they release the 2010 Devil’s Kriek sour ale brewed with cherries grown on Matt’s orchards. Enjoy a glass of the 2010 Kriek alongside a vintage 2009. Draft only.
Note: In order to ensure this event runs smoothly the Devil’s Kriek will be cash only. We do have an ATM on premise.

NEW BEER RELEASE
7/8
McMenamins Edgefield Brewery at the Distillery Bar
2126 SW Halsey St.
Troutdale
503-669-8610
5pm

RASPBERRY BELGIAN WHEAT RELEASE
7/8
Philadelphia’s Steaks & Hoagies
6410 S.E. Milwaukie Ave.
Portland
503-239-8544
5:30-7:30 p.m.
Meet the Brewer with complimentary tastes and hors d’ oeuvres

Fringe Fest
07/24/10
Belmont Station
4500 SE Stark St
Portland
503-232-8538
12-6pm
A MASSIVE day of tastings and special drafts represented by the people who brew them. Meet a bunch of great Oregon craft Brewers, most of whom are not represented at the big Oregon Brewers Festival.

NOON-2PM
* HEATER ALLEN TASTING Brewer/founder Rick Allen will pour tastes of his authentic German style lagers and weizens brewed in McMinnville, OR. Bottles always for sale at Belmont Station
HOP VALLEY TASTING Brewer/Owner Trevor Howard will pour tastes of Alphadelic IPA Natty Imperial Red, and Elias Briggs Cream Ale from bottles (we will also have a limited supply of bottles for sale). Hop Valley Natty Imperial Red and Pollination Honey Ale on draft.

2-5PM
FIRE MOUNTAIN TASTING Brewer/founder Henry Gorgas will pour tastes of his Oregon Pale Ale, Bad Henry IPA, and Steam Stout brewed in Carlton, OR. Bad Henry IPA on draft

3-6PM
PALE HORSE TASTING Brewer Josh Frank and one of the Pale Horse founders will pour tastes of their Amber, Pale, IPA, and Stout brewed in Salem, OR.

ALSO THROUGHOUT THE DAY
GILGAMESH BREWING. Nick and Lani Radtke and likely a few more members of this Turner, OR family brewery will be here with some of their super-creative drafts: Chocolate Mint Stout, Monster IPA, and Mamba beer brewed with tea and no hops.

BONEYARD BREWING. The Founder/Brewers of this new Bend, OR craft brewery will be here to chat about their beers. Bone-A-Fide Pale Ale on draft.

BARLEY BROWN’S WFO IPA (cask conditioned) on the beer engine all day. This is one of the best IPAs you may never have tasted and it’s even rarer to have it on cask. From Baker City, OR.

We also plan a few more cool offerings on Saturday July 24th. Hoping to have a firkin or two from Brewers Union in Oakridge, OR.